Head Chef

Sentral Vera Auto Service · 📍 Pekalongan, Jawa Tengah · Diposting 2026-10-11
FULL_TIME⭐ TERVERIFIKASI
Rp 21.000.000 – Rp 23.000.000 per month
Sentral Vera Auto Service is seeking a talented and experienced Head Chef to join our team. As the Head Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food service, and maintaining a clean and safe working environment. This is a great opportunity to showcase your culinary skills and leadership abilities in a dynamic auto service setting.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure efficient food preparation and service.,Develop and implement menus that align with the company's brand and customer preferences.,Train and mentor junior chefs and kitchen staff.,Maintain food safety and hygiene standards in compliance with local regulations.,Manage inventory and procurement of food and kitchen supplies.,Ensure timely and efficient service to customers.,Handle customer complaints and feedback to improve service quality.,Participate in team meetings and contribute to the overall success of the auto service.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role in the food service industry.,Proven track record of successfully managing kitchen operations and teams.,Strong knowledge of food safety and hygiene practices.,Ability to work in a fast-paced environment and meet tight deadlines.,Excellent communication and leadership skills.,Familiarity with local regulations and standards for food service.,Ability to handle multiple tasks and prioritize effectively.,Experience in a similar role within the auto service industry is a plus.

🛠️ Keahlian

Culinary expertise and creativity in menu development.Strong organizational and time management skills.Effective team leadership and training abilities.Attention to detail and commitment to quality.Problem-solving and decision-making skills.Familiarity with kitchen equipment and tools.Knowledge of local food preferences and trends.Ability to work well under pressure and meet customer expectations.
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